Annecy, France
If scenic beauty surrounded by medieval architecture is your thing, Annecy, France, is waiting. A charming city my husband and I toured last spring, I expected Belle from Beauty and the Beast to appear any moment. This alpine four-season setting is a photo-op dream. Twenty-two miles south of Geneva, Switzerland, it’s called the “Venice of the Alps,” and for good reason. Snow-capped mountains create an idyllic background for the pristine Lake of Annecy, which has the distinction of Europe’s cleanest lake thanks to mountain springs that drip from the mountains. Small colorful boats dot the lakes’s edges with some even sporting plants. The lovely canopy of trees at one end of the lake helps to create a moment to cherish forever.
While strolling around this ultra-picturesque city, we marveled at the canals, flower-covered bridges, and narrow passageways. Oozing a fairytale charm, the Old City (Vieille Ville) is full of of brick and stucco buildings painted in pastel hues of brown, yellow, and peach. Boutiques, cozy bistros, and restaurants make this the perfect place for meandering. Indulge in fresh fish from the lake, creamy cheese like reblochon, and vegetables from the countryside.
The most dramatic site in Annecy is the Palais de I’Isle, a cultural icon built in the 14th century. Jutting out of the Thiou canal, it mimics a ship’s bow. Inside is a small museum full of art and artifacts. Next to the Palais de I’Isle stands Pont Perriere, considered Annecy’s most famous and beautiful bridge adorned in flowers.
For outdoor lovers, the area provides sandy beaches, waterfalls, nature preserves and gardens galore. Aching for an adreneline rush? Try paragliding over the lake or enjoy time bicycling, sailboating, paddleboating, rowing, or kayaking. If you feel incredibly intrepid, you can challenge yourself to La Tournette, a six-mile hike reaching 7,770 feet. For those who want a mores subdued experience, I suggest the one-hour guided boat ride that provides a portal into the history and sights of the quaint surrounding lake villages. Nearby is the exceptional Jardins deL’Europe (Gardens of Europe) which contains 600 beautiful old trees, numerous plant species, statues and fountains.
Sweet tooth? Check out Patisserie Philip Rigollot’s for confections that are an art form. Head Pastry Chef Philip Rigollot holds two distinctions in the World Pastry Cup Championship, and his two bakeries are famous for pastries, cookies, pies, cakes, and even a tea room.
Throughout the year, there is excitement to be found in Annecy. In late February and early March, you can marvel at the Venetian Carnival. Seeking to emulate the famous Venetian festivals of Italy, elaborately masked participants wear colorful masks and flamboyant costumes as they pose for the public and parades.
We travelled to many places in northern France, but Annecy held a charm that seized my heart. There is a similar city called Comar in the same region – but that will be another post!
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What a wonderful description of this part of France. I hope to go one day & will follow your suggestions for sure!